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Live the Bay Culture!
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CODE: 081924
$139.00
What makes Blue Crab Meat So Sweet? Freshly packed blue crab meat gives the chef and home cook a versatile delicacy ,... More
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CODE: 081224
$89.00
A Bed of Littleneck Clams, the Sweetest Catch! Burrowed on the bottom of an intertidal seabed, clams filter water through their shells,... More
CODE: 072324
What’s the BEST Way to Golden-Brown a Crab Cake? Maryland Lump Crab Cakes take the blue crab’s salty sweet taste... More
CODE: 052924
What’s so Special about Maryland Vegetable Crab Soup? Tradition. Dating back to the Native Americans and their love for the... More
CODE: 061824
Like much of the ocean’s bounty, fresh-off-the-boat crabmeat is best—sweet and tender with a touch of salinity. We hand pick our... More
CODE: 052024
Find out about our latest deals! What’s the BEST Way to Golden-Brown a Crab Cake? Maryland Lump Crab Cakes take the blue... More
CODE: 082624
What’s the trick in cracking Snow Crab Legs? A planned attack, of course with a strong appetite, will motivate your crab... More
CODE: 070324
What’s the trick in cracking Snow Crab Legs? A planned attack, of course with a strong appetite, will motivate your crab picking... More
CODE: 072524
Tired of another night of chicken? Try Alligator! Fitness fanatics introduced this keto-friendly choice to a diet void of... More
CODE: 042424
In the East Coast, wearing a Blue Shell, Super Crab Battles a Far West Coast Giant, the King Crab! These two giants... More
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